Pie Crust Recipe

I use this pie crust recipe for everything!!! It's super easy to make. Now, I'm going to share the sweeter version of it here. If you're making this crust for Shepard's pie or chicken pot pie omit the sugar and vanilla listed in the recipe.

Pie Crust

Ingredients

2 cups flour

3/4 cup butter

1/4 cup sugar

3/4 tsp salt

1/2 tsp baking powder

5 TBS cold water

Splash of vanilla

Directions

1. Mix all ingredients together.

2. Split into two balls and put in the fridge to chill while you make your filling.



Photo of this recipe used with my Rhubarb Pie Recipe.

  • Instagram - White Circle
  • Facebook - White Circle
  • YouTube - White Circle
  • Twitter - White Circle

971-295-9525

West Linn, OR

HeavenlyHarvestLLC@gmail.com

© 2014 Heavenly Harvest